Doing Something That Changes Lives Every Morning, One Cup at a Time….

If you are one of the millions of people who drink coffee every morning, consider drinking Green Mountain Coffee, or using one of their Keurig machines. Here’s one reason why.

I was walking up a steep hill in 100 degree heat in Northern Nicaragua earlier this month, with 25 of our social enterprise students, as part of our senior capstone class. We were in the second poorest country in the Western Hemisphere, and in one of its poorest regions, when we came upon a sign saying that Green Mountain Coffee, through its corporate social responsibility program, had supported a poor smallholder farmer cooperative with community investments.

In the Field Update from Kenya

The past two months have flown by here. I originally planned to come here to independently research Kenya’s microfinance landscape—seeking to understand how Kenyans, both in rural areas and in the slums of Nairobi, use rotating savings and credits associations (ROSCAs) and accumulating savings and credit associations (ASCAs) to manage their finances— rather than the MFIs in the country. But then while co-oping in China and thinking about my experiences at Grameen Bank in Bangladesh, I decided I wanted to learn more about approaches to income development beyond increasing access to financial resources.