Researchers find Massachusetts schools are improving food options

North­eastern asso­ciate pro­fessor Jes­sica Hoffman and a team of researchers exam­ined middle and high schools across the com­mon­wealth fol­lowing the imple­men­ta­tion of a statewide nutri­tion bill. Their encour­aging find­ings show the fea­si­bility of making sig­nif­i­cant improve­ments in the com­pet­i­tive foods and bev­er­ages avail­able in schools.