Northeastern students snap up the organic produce, and organizers hope neighborhood residents will take advantage of the opportunity as well.
Northeastern health sciences professor says that reversing the trend towards youth obesity — and obesity in general — is a community-wide effort
Last Thursday, the U.S. Department of Agriculture unveiled MyPlate, a straightforward symbol of proper nutrition that replaces the original food pyramid, which USDA officials have called too complex for easy understanding. Katherine Tucker, professor and chair of the Department of Health Sciences in the Bouvé College of Health Sciences at Northeastern, weighs in on whether the new model of dietary guidelines will combat obesity by making it easier for Americans to eat healthfully.
As senior capstone, health sciences students designed a comprehensive college readiness program to help high school seniors at SquashBusters make the transition to college
A chemistry professor considers the much-debated health dangers of eating too much sugar.