Maggy Benson, S’06, might not have become the face of a popular television-style program at the Smithsonian’s National Museum of Natural History had it not been for Northeastern’s co-op program
David Kimbro, a marine and environmental science professor at Northeastern University, has solved the mystery of why reefs in Florida inlets were experiencing large numbers of oyster loss. Drought and subsequent high salt levels in water led to a population spike in one of the oysters’ main predators: conchs.
As authorities continue to debate the topic, marine science expert Brian Helmuth explains how barnacles on a recently discovered fragment of an airplane wing could help investigators determine if the debris came from missing Malaysia Airlines Flight 370.
On National Oyster Day, two Northeastern ecology experts weigh in on whether mass consumption of the briny, melt-in-your-mouth mollusks pose a danger to our coastal ecosystems.
Antarctic fish are a vital component to the food web that sustains life in the cold Southern Ocean that surrounds Antarctica. They feed on smaller organisms, and serve as meals […]
More than 250 metric tons of microplastic are estimated to be floating in the world’s oceans, threatening marine life. Ethan Edson’s prototype is designed to gather data by tracking these harmful particles.
Northeastern will lead an interdisciplinary research project to study the interconnectivity of rocky intertidal communities throughout the Gulf of Maine, where the warming rate of its waters is among the fastest in the world.
The university, in partnership with U.S. Sen. Edward Markey, held a briefing on Capitol Hill last week where experts discussed critical research and policy issues focused on protecting marine ecosystems.
Beach Sisters, an outreach program at Northeastern’s Marine Science Center designed to help underserved school-aged girls develop scientific inquiry and citizenship skills, received an award at the Massachusetts State House on Monday.
At the annual College of Science co-op expo, some two dozen students discussed their co-op experiences at companies, research institutes, and labs from as near as Northeastern’s campus and as far as London, Madagascar, and Australia.
Graduate student Jessica Torossian encountered winter’s beauty in the form of frost flowers while performing field research on blue mussels in the Gulf of Maine.
Northeastern professor Brian Helmuth and a group of international researchers recently published a review paper in Climate Change Responses calling for a new approach to understanding and predicting the impact of climate change.