Nabila Abuljadayel, AMD’16, recently had the opportunity to see her favorite sports team, Spanish soccer club Real Madrid, play in the U.S. during an international soccer tournament. And she watched most of the game through the lens of her camera, as a credentialed photographer.
The plane-sharing website created by a Northeastern student and an alumnus recently expanded its network to San Francisco and is currently part of Y Combinator, a Silicon Valley-based seed accelerator.
Assigning credit for science papers with multiple authors can sometimes be a challenge. But a paper from Northeastern’s Center for Complex Network Research offers a new way to allocate this credit.
Department of Chemical Engineering Chair Thomas Webster explains how nanotechnology could be used to fight Ebola and other deadly viruses.
The members of Scout, Northeastern’s student-run design studio, are ready to explode onto the campus scene this school year and meet the design needs of the university community.
Social scientists and scholars from around the world are convening at Northeastern this week for the International Social Pharmacy Workshop, a four-day conference focused on the psychosocial aspects of medication use.
Nutrons 125, Northeastern’s robotic engineering student club, offers area high school students the chance to design, build, and test a robot in competitions around the region.
Northeastern students who participated in a summer Dialogue of Civilizations program in India learned how to promote brands in an international market.
Rachel Rosenbloom, an immigration policy expert and associate professor of law at Northeastern, discusses the surge of unaccompanied children from Central America crossing into the U.S. in recent months and how the federal government should respond to the situation.
Northeastern student Michael Ravert, CIS’16, took part in an experiment on Friday to see if it’s possible for the average person to outrun a Green Line trolley. Did he succeed?
A new course launched this summer by John Auerbach, director of Northeastern’s Institute on Urban Health Research and Practice, looks at the history of food in the U.S. and the policies that regulate its purchase, distribution, and consumption.
The San Francisco-based ride-sharing companyhas grown in popularity in recent years, expanding to more than 100 cities worldwide. Here, Joseph Giglio, an executive professor in the D’Amore McKim School of Business, discusses Uber’s recent success and what it says about the outlook of urban transportation in the future.