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Tag Archives: GMOs

The Ecomodernists: A new way of thinking about climate change and human progress

Making progress on climate change and energy in an age of extremes.

The gene editing conversation: Public dialogue will require major investments

In 2014 biochemist Jennifer Doudna of the University of California at Berkeley awoke from a nightmare that would shift the focus of her world-class scientific career. Two years earlier, with her colleague Emmanuelle Charpentier, now director of the Max Planck Unit for the Science of Pathogens in Berlin, Doudna had achieved one of the most  Continue Reading »

Models of knowledge-based journalism: Brokering knowledge, dialogue, and policy ideas

April 1, 2017— In 2013’s Informing the News, the eminent journalism scholar Thomas Patterson comprehensively reviewed the evidence in support of the well-worn criticisms of our contemporary news system. Journalists too often: give equal weight to accurate representations and faulty facts and flawed opinions, focus on conflict and strategy over substance, and favor personalities, dramatic  Continue Reading »

Don’t fear a Franken public: The surprising reasons why we should label genetically modified foods

May 1, 2016—In January 2016, Campbell Soup generated headlines by announcing that it would voluntarily label its products containing genetically modified (GM) corn, soy, beets, and other crops. Like most food industry leaders, about three quarters of Campbell Soup products contain such ingredients. The company’s announcement came in advance of a summer deadline set by  Continue Reading »

The science journalist online: Shifting roles and emerging practices

October 1, 2011 — Science journalists in the US and UK face unique pressures adapting to the social and participatory nature of online news, to economic conditions that force them to fill a diversity of roles in the newsroom, and to the many hats they must wear if they are to survive as freelancers. As  Continue Reading »