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Chicken Lou Feretti in his Forsyth Street diner. Photo by Liz Linder
SODAS+salads
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The student center cafeteria was popular because it was convenient. "I can't say the food was memorable, but it was a much better alternative than the dorm," Recalls Deborah McConchie, BA '75, now the president of the Alumni Association. Chicken Lou's spans the past and present, having operated out of a truck, then a diner, on Forsyth Street for twenty-four years. Click here to see related links
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