Castles of Sand
The fragility of a dream built on air.
By Herbert
Hadad
It's a comfortable verity: Your home is your castle.
But
what happens if you yearn for a real castle? Hanspeter Walder
and his wife, Steffi, lived in a good house on one of the best
roads
in Tarrytown, New York, about three miles from my house. It was
a cozy existence. They were known for their sophisticated hospitality.
Yet they had a dream.
Across the village, atop the highest hill
in the county, stood a century-old Norman-style castle, complete
with crenellated towers that looked like a jack-o'-lantern's teeth,
richly paneled rooms, and an atmospheric winding driveway, where
unsuspecting visitors occasionally encountered grazing deer.
One
summer, back when the castle was the headquarters of a community-minded
mutual fund, my wife and I attended a party there. Sipping drinks
and accepting canapés from waiters in formal wear, we strolled
the grounds and gazed out at the Hudson River while the Preservation
Hall Jazz Band tapped out their infectious melodies. It was a golden
evening.
Then the mutual fund moved out, and the castle
fell into disrepair. From their suburban perch across town, the
Walders saw
their chance. And so Hanspeter, a Swiss man in the employ of
the United Bank of Switzerland, and Steffi, a native of Germany,
bought
the castle. With the help of other family members, they began
the task of turning it into a world-class inn.
During their first
three years of ownership, the Walders oversaw incredible transformations:
thirty-one guest suites, a heated outdoor pool, tennis courts,
banquet facilities, a first-class restaurant. One brisk evening
in March 1997, they invited community leaders (and my wife and
me) to a benefit gala they were hosting.
The once-gloomy mansion—now renamed the Castle at Tarrytown—sparkled
with lights and candles and the excited chatter people utter
when they are made to feel special. Walder, a tall, handsome
man with graying curls, and his lovely wife greeted everyone,
offered spectacular food and drink, and appeared to enjoy themselves
thoroughly as they mingled with their hundreds of guests.
When
Evelyn and I and the couple we had invited to join us found all
the seating for dinner occupied, Walder himself led us upstairs
to one of the newly created suites. "Here you can enjoy your drinks and dinner in peace and quiet," he
said, smiling.
Over time, Hanspeter and Steffi, who ran the inn
with their daughter and son-in-law, put the finishing touches on
their dream. They built a new guest wing. They hired a sommelier
and a French-speaking maitre d'.
The Castle at Tarrytown became
one of a handful of American hotels listed in Relais & Châteaux, the international hotel and restaurant guide. Condé Nast Traveler named it one of the top-twenty small hotels in America. Zagat raved about the food at Equus, the inn's
restaurant. The building itself won an American Institute of Architects
award.
Hanspeter re-entered my life on the morning of
September 25, 2001. I'm a press officer at the U.S. Department of Justice,
in the New York office. One of my jobs is editing press releases.
The words of one release that hit my desk that day almost leaped
off the page:
"MARY JO WHITE, the United States Attorney for the Southern District of New York, announced today that HANSPETER WALDER, a private banker at United Bank of Switzerland, AG (‘UBS'),
in Manhattan, was arrested last night on charges that he stole
approximately $70 million from client accounts at UBS."
On the night before, with the inn and the restaurant
buzzing with guests, the Walders celebrated their thirtieth wedding
anniversary in the Castle's
imposing Great Hall, surrounded by happy family and friends.
But
in the lobby were four FBI agents, accompanied by two Tarrytown
police officers. The FBI agents made their way to the Great Hall,
flagged down a waiter, and asked him to ask Walder to step outside.
As guests turned to see what was happening, Walder tried to put
his arm around one of the agents in a vain effort at conviviality.
In reality, he couldn't have been too surprised to see the FBI
there; he had already confessed the embezzlement to his bank.
When
Walder declined to leave with the agents, they did what they later
said they had hoped to avoid. They handcuffed him and led him away
to a patrol car. Walder's last words at the Castle that night were
"Don't worry—it's nothing. I'll
be back soon."
The cachet of the Castle, which had become a "destination" for
visitors to New York and the Lower Hudson Valley, along with the
scale of the alleged misdeeds of the international banker/proprietor,
spurred hundreds of media inquiries to my office and scores of
news accounts in the American and Swiss press.
Shortly after the
charges were made public, the federal government took ownership
of the Castle and turned over its daily operations to Walder's
bank, which had by then fired him. UBS officials fired Steffi,
the other family members, and some Castle employees.
The headline
of the next press release, dated August 1, 2002, read:
"BANKER PLEADS GUILTY IN U.S. COURT TO STEALING
$70 MILLION TO SUPPORT 'CASTLE AT TARRYTOWN' HOTEL."
Walder, a money manager at UBS, confessed to embezzling
from at least twenty-two clients without their knowledge beginning
in the mid-1980s and transferring the cash to accounts he controlled.
Much of the money went into an account called 400 Benedict Corporation.
The Castle's
address is 400 Benedict Avenue.
Ultimately, Walder pleaded guilty
to sixteen counts of embezzlement by a bank officer, and agreed
to forfeit his interest in the $70 million in cash, the Castle,
and a Manhattan apartment he'd bought with some of the embezzled
funds. The inn was sold and rechristened the Castle on the Hudson,
by which name it operates today.
On January 13, 2003, there was
one more press release. A judge had sentenced Hanspeter to eight
years in prison: "WALDER was ordered to be jailed immediately following the sentencing proceeding." At
the time, he was fifty-nine years old.
After another spate of news
stories, the Walder saga died down, and I more or less forgot
about Hanspeter as my office continued to prosecute its usual array
of
miscreants: terrorists, drug lords, organized crime figures,
white-collar criminals.
A few months ago, I was happily distracted
from the routines of the workaday world by the presence of my daughter,
Sara Jameel, newly returned from almost two years of living and
teaching in Prague. She was planning to move into an affordable
apartment on Manhattan's East Side, and she and I had become devotees
of local tag sales.
One afternoon, we arrived at a sale at a commodious
Cape Codstyle house with a landscaped garden and a pool, and joined
the many others browsing with a barely concealed zeal for bargains.
For my house, I found a set of mahogany end tables, then a large
wicker basket for stowing CDs and audiotapes. Sara honed in on
a Queen Anne chair upholstered in green for her new bedroom.
We
paid for our prizes, which were brought out to the driveway.
Two women helped us fit them into our car.
Suddenly, I remembered
something. This was the nice Tarrytown street where the Walders
had resided. "Wait a minute," I said to one of the women. "I think
I know this neighborhood. Do you know who used to live next door?"
"No, tell me," she
said.
"He was this Swiss banker who had a dream to open a castle
as the best inn and restaurant in America. And he realized his
dream, except he had to steal $70 million to do it."
"How do you know?" asked
the other woman.
"My office prosecuted. I'm with the Department
of Justice."
As the second woman withdrew into the house, her
friend leaned in toward us.
"Not the next house," she whispered. "This
house."
"Oh, God," I said. I went inside and walked from room to
room until I found Steffi Walder again, and stammered my apologies.
"There is no need," she said. "You
said nothing wrong. Everything you said, he did."
We took each other's hand, and I folded my other hand over hers. She looked into my eyes and smiled. "You're so gracious, Mrs. Walder," I said, much relieved. "Thank
you so much."
I walked back outside, and Sara and I drove away
with our new possessions, remnants of a castle made of sand, or
so it
seemed in hindsight.
Herbert Hadad, a Northeastern graduate and
award-winning writer, continues to make house calls.
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