Bouve College of Health Sciences
215 BK Health Science Center
Phone: 617 373-3323
Fax: 617-373-3030

References

Insel, P., R. Turner, and D. Ross, Nutrition. 3rd ed. 2007: Jones and Bartlett

U.S. Department of Health and Human Services, Dietary Guidelines for Americans. 2005: p. 1-84.

Lichtenstein, A.H., et al., Modified MyPyramid for Older Adults. J Nutr, 2008. 138(1): p. 5-11.